Occasions

What can we provide?

• Canapé receptions

• Breakfast meetings

• Buffet lunches and dinners

• Bowl food receptions

• BBQs and garden parties

• Formal dining

• Sharing menus

• Vegan dining

• Festive dining

• Street food

Any department can order from the Occasions at Oxford menu. We offer different levels of service to suit you:

• Drop off - catering is dropped off at reception, with plates, cutlery and cups provided. This is to be laid out by a department contact.
• Lay out - catering is laid out and set up for the event by Compass
• Service - a member of staff is on hand to serve during the event as long as staffing is booked when main booking is made.

If you are unsure which service is right for you, please contact the FM Helpdesk who will be pleased to help

How to Order

To place an order click the order here button, you will need your Planon login details or contact the FM Helpdesk.

Orders should be placed at least two working days in advance. 

If you are new to ordering catering and hospitality, please view our Guide to Ordering.

ORDER HERE

Problem with your booking?

Please contact the FM Helpdesk who will be happy to support you.